Description
Quercetin
Product Information
Quercetin is a polyphenolic flavonoid commonly found in plant foods such as apples, onions, berries, capers, and leafy vegetables. In plants, it functions as a protective compound against environmental stress, pathogens, and ultraviolet radiation.
In laboratory settings, quercetin is studied for antioxidant capacity and ability to modulate cellular signaling pathways. Experimental models suggest the compound can interact with enzymes, transcription factors, and inflammatory mediators involved in oxidative stress responses.
Chemical Profile
| Property | Details |
| Compound Name | Quercetin |
| CAS Number | 117-39-5 |
| Molecular Formula | C15H10O7 |
| Molecular Weight | 302.24 g/mol |
| IUPAC Name | 2-(3,4-dihydroxyphenyl)-3,5,7-trihydroxychromen-4-one |
| Chemical Class | Flavonoid polyphenol |
Research Applications
- Quercetin has been studied for its ability to scavenge reactive oxygen species (ROS). Experimental findings indicate that its phenolic structure allows it to donate electrons, helping neutralize free radicals and limit oxidative damage to cellular components.
- Preclinical research suggests quercetin may influence inflammatory pathways, including modulation of cytokines and enzymes involved in inflammatory responses such as cyclooxygenase (COX) and lipoxygenase (LOX).
- Some experimental studies suggest quercetin may influence immune cell activity, including mast cell stabilization and regulation of inflammatory mediators such as histamine.
- Research models have also examined the compound’s potential role in metabolic signaling pathways related to insulin sensitivity and glucose transport.
Working Mechanisms
Several biochemical mechanisms have been proposed to explain quercetin’s activity in experimental systems.
These include:
- Free-radical scavenging through phenolic hydroxyl groups
- Regulation of nuclear transcription factors such as NF-κB
- Modulation of enzyme systems involved in inflammatory signaling
- Interaction with cellular antioxidant systems, including glutathione pathways
Because these mechanisms influence multiple biological processes, quercetin continues to serve as a useful compound in molecular and pharmacological research.
Why Researchers Source Quercetin from PureRawz
Taken from the terms “Pure” and “Raw,” PureRawz are serious when it comes to producing research compounds with the highest form of quality. PureRawz offers transparency to product details through third-party testing and product handling from manufacturing to delivery.
Research Disclaimer
The material provided is for educational and informational purposes only.
All products sold by PureRawz are intended strictly for laboratory and research use. They are not approved by the FDA for human or veterinary use.
Any research involving these materials must comply with appropriate regulatory oversight, including Institutional Review Board (IRB) or Institutional Animal Care and Use Committee (IACUC) guidelines where applicable.
References
Boots, A. W., Haenen, G. R. M. M., & Bast, A. (2008). Health effects of quercetin: From antioxidant to nutraceutical. European Journal of Pharmacology, 585(2-3), 325 337. https://doi.org/10.1016/j.ejphar.2008.03.008
Li, Y., Yao, J., Han, C., Yang, J., Chaudhry, M., Wang, S., … Yin, Y. (2016). Quercetin, inflammation and immunity. Nutrients, 8(3), 167. https://doi.org/10.3390/nu8030167
D’Andrea, G. (2015). Quercetin: A flavonol with multifaceted therapeutic applications? Fitoterapia, 106, 256 271. https://doi.org/10.1016/j.fitote.2015.09.018
Anand David, A. V., Arulmoli, R., & Parasuraman, S. (2016). Overviews of biological importance of quercetin: A bioactive flavonoid. Pharmacognosy Reviews, 10(20), 84 89. https://doi.org/10.4103/0973-7847.194044





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